Dextrin Market
Dextrin is an example of carbohydrate. It is a high source of fiber which is also considered a prebiotic. Increasing demand of dextrin in textile industry can help to boost the global dextrin market growth in forecast period. Moreover, dextrin are made by heating dry starch with or without acid. Most dextrin are used as adhesives for paper products. Only white dextrin are used in prepared foods. White dextrin are made by heating a dried and acidifies starch. Moreover, wheat dextrin as a dietary fiber helps in improving digestion. Nowadays, people are more health conscious and shifting towards the fat free products and wheat dextrin is used as a substitute for fat in dairy products.
Market Dynamics
In the food industry, dextrin is used as a food thickener in packaged sauces, soups, and baby food. Dextrin is widely utilized in the paper and textile industries such as China, Japan, and India. There are various health benefits of dextrin such as maintenance of digestive health and balancing healthy blood sugar level. For instance, in April 2021, the provider of ingredients to the food, beverages, brewing, and pharmaceutical industries, Ingredion Incorporated’ acquired a pneumatic tools supplier company, Katech for increase their sales and expand their business in Asia Pacific. Additionally, in February 2020, a food manufacturer, Earthinks launched New Gravure Inks in the global market. The new gravure inks are made from natural ingredients such as soy, starch, sugars, dextrin, and other polysaccharides.
Key features of the study
Market Segmentation
Table of Contents
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