Brazil Enteral Nutrition Market, by Protein Composition (Standard Protein Diet, High Protein Supplement, Protein for Diabetes Care Patients, and Others), by Application (Nutrition Source (Pediatric Nutrition, Adult and Elderly Nutrition, Sports Nutrition), Disease Specific (Diabetes, Cancer, Obesity, Allergy Management), and Others), by Distribution Channel (Hospitals, Retail Channel, Government Institutes and Other Public Institutes, and Online Channel), by Packaging (Ready to Drink, Ready to Hang, Powder, Bolus, and Others) is expected to be valued at US$ 323.7 million in 2019 and is projected to exhibit a CAGR of 4.5% over the forecast period (2019–2027), as highlighted in a new report published by Coherent Market Insights.
Key players operating in the Brazil enteral nutrition market are focusing on technological advancements and creating awareness about enteral nutrition among end users, which is expected to drive the market growth over the forecast period. For instance, in January 2018, Fresenius Kabi and ASPEN (The American Society for Parenteral and Enteral Nutrition) are creating awareness among clinicians who provide nutrition support by launching video series that highlight the best practices for dosing, preparing, and administering the nutritional products.
Moreover, major players operating in the market are focusing on innovative product launches for management of chronic diseases such as cancer, diabetes and others, which is projected to propel the market growth. For instance in September 2019, Nestlé Health Science announced the addition of BOOST Soothe clear nutritional drink in its enteral nutrition product portfolio. It is designed for cancer patients. The innovative drink provides protein and calories as well as a cooling, soothing effect to help patients get the nutrition they need while dealing with certain side effects of cancer treatment, such as oral discomfort and taste changes.