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  • Published In : Jan 2024
  • Code : CMI6334
  • Pages :140
  • Formats :
      Excel and PDF
  • Industry : Agrochemicals

The organic sesame seed Market size was valued at US$ 630.5 Mn in 2023 and is expected to reach US$ 1,130.5 Mn by 2030, growing at a compound annual growth rate (CAGR) of 8.7% from 2023 to 2030.

Sesame seeds are oilseeds derived from the sesame plant. Organic sesame seeds are grown without the use of synthetic fertilizers or pesticides. They are highly nutritious seeds rich in fiber, antioxidants, and essential fatty acids. Rising demand for organic and natural foods is driving the growth of the organic sesame seed market. The market is driven by increasing health consciousness among consumers and the benefits offered by organic sesame seeds.

The organic sesame seed market is segmented into type, application, distribution channel, end use, packaging, and region. By type, the market is segmented into white sesame seeds, black sesame seeds, brown sesame seeds, hulled sesame seeds, roasted sesame seeds, and others. The hulled sesame seeds segment accounts for the largest market share due to their wide usage in bakery products and ready-to-eat foods.

Organic Sesame Seed Market Regional Insights

  • North America is expected to be the largest market for organic sesame seed market during the forecast period, accounting for over 41.5% of the market share in 2023. The growth of the market in North America is due to the rising vegan population and high demand for plant-based foods in the region.
  • Asia Pacific market is expected to be the second-largest market for organic sesame seed market, accounting for over 28.7% of the market share in 2023. The growth of the market in Asia Pacific is due to increasing health awareness and expanding food processing sector in emerging economies like China and India.
  • Europe market is expected to be the fastest-growing market for organic sesame seed market, with a CAGR of over 16.8% during the forecast period. The growth of the market in Europe is due to the high demand for organic and natural ingredients in the region's large food and beverage industry.

Figure 1. Organic Sesame Seed Market Share (%), By Region, 2023

ORGANIC SESAME SEED MARKET

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Organic Sesame Seed Market Drivers

  • Increasing health consciousness among consumers: Rising focus on health and wellness is a major factor driving the organic sesame seed market. Consumers are increasingly aware of the benefits of organic and natural foods that are free from chemicals. Studies have shown that organic sesame seeds have higher nutritional value as compared to conventionally grown options. The antioxidants, vitamins, and minerals in these seeds promote health and help prevent More people are switching to organic sesame seeds as part of a healthy diet and lifestyle. This growing shift towards organic, chemical-free foods is propelling the market growth.
  • For instance : According to the data provided by the International Trade Center, global exports of organic sesame seeds grew by 12% between 2020 and 2021 indicating rising international demand.
  • Expanding veganism and vegetarianism: Rising trend of veganism and vegetarianism globally is boosting the demand for plant-based food products including organic sesame seeds. Sesame is an important ingredient in vegan foods due to its nutritional profile. It is used to make dairy-free milks, cheeses, yogurt, and other alternatives. increasing number of people adopting veganism or vegetarianism for ethical and environmental or health reasons is providing an impetus to the organic sesame seed market. Manufacturers are also innovating vegan bakery and confectionery products using organic sesame for enhanced nutrition.
  • For instance : According to the data provided by the GlobalData international research,  global vegan food sales will increase from US$24.3 billion in 2018 to over US$31 billion by 2023
  • Rising incidence of chronic diseases: Rising incidence of chronic diseases like obesity, diabetes, heart problems, and others is prompting consumers to switch to healthier foods including organic sesame seeds. Studies have found that sesame helps lower blood pressure, cholesterol, and risk of cancer due to nutrients like magnesium, copper, and vitamin B6. Rising cases of chronic illnesses globally are creating more demand for foods with high nutritional values. This is expected to continue driving the growth of the organic sesame seed market.
  • For instance : As per International Diabetes Federation (IDF) Diabetes Atlas 2021, approximately 537 million adults (20-79 years) are living with diabetes globally, which is an increase of 27% in less than a decade.
  • Increasing use in natural cosmetics: Organic sesame seeds are gaining popularity as an ingredient in natural cosmetics and personal care products. They contain antioxidants like sesamol and sesamin along with vitamins E, D, and B, which are beneficial for skin and hair health. More cosmetic manufacturers are using organic sesame oil, protein and extracts to develop chemical-free skincare and haircare products. Rising consumer demand for clean label personal care products is catalyzing the adoption of organic sesame seeds in cosmetics. For instance: According to the data provided by the Agricultural and Processed Food Products Export Development Authority (APEDA) in 2022, the area under organic cultivation of sesame seeds in India rose by almost 25% from 2020 to 2022.

Organic Sesame Seed Market Opportunities

  • Distribution expansion in emerging economies: Emerging economies like China, India, Brazil, Mexico, and others offer significant untapped opportunities for organic sesame seeds. With rising incomes, rapid urbanization and greater health awareness, consumers in these markets are willing to pay premium prices for high quality organic food products. Large population base coupled with increasing adoption of organic foods point to strong growth potential. Companies can focus on expanding distribution networks by partnering with local retailers to tap into this demand. Targeted marketing highlighting health benefits can further drive adoption.
  • For instance: According to the data provided by the Food and Agriculture Organization (FAO), international trade in organic agricultural products grew by over 17% in 2020.
  • Growing food processing sector: The steady growth of the food processing industry globally presents lucrative prospects for organic sesame seeds. Changing lifestyles and demand for convenience foods is driving innovation in product categories like baked goods, Ready-to-Eat Meals (RTE meals), snacks, and others. Sesame oil and seeds are being increasingly incorporated into processed foods to enhance flavor and nutrition profile. Manufacturers can partner with food processing companies to supply organic sesame as an ingredient. Research and developments (R&D) investments to develop sesame-based food formulations can provide a competitive edge.
  • For instance: According to the U.N. Food and Agriculture Organization (FAO), lockdowns led to increased sales of packaged breads, snacks and desserts globally. This has driven food companies to enrich their offerings with superfoods. Per capita consumption of sesame seeds rose in countries like the U.S., Canada and Germany from 2020-2021.
  • Rising popularity of artisanal bakery: Artisanal bakeries are gaining popularity worldwide for their high quality baked goods made from premium and natural ingredients. The unique taste and texture of sesame seeds make them a favored ingredient in artisanal breads, cookies, bagels, and other items. Bakeries are willing to pay higher prices for sourcing organic and sustainably grown specialty seeds like black/brown sesame. Tapping this segment by building relationships with artisanal bakeries can unlock value for organic sesame producers and suppliers.
  • For instance :  According to a report by the United States Department of Agriculture USDA Economic Research Service, in 2022 food-at-home sales will continue outpacing food-away-from sales over the next decade, thus benefiting smaller bakeries and driving demand for ingredients like organic sesame seeds.
  • Surging demand for organic packaged foods: Packaged organic foods are witnessing exponential demand from increasingly health-conscious consumers seeking convenience. Sesame seeds are being used to produce ready-to-eat snacks, meal kits, salad toppings, bakery mixes, and others with clean labels. Companies can leverage this trend by supplying organic sesame to packaged food manufacturers. Investments in developing sesame-based organic food formulations and products under own brand names also present an avenue for growth. For instance, according to data provided by the U.N. Food and Agriculture Organization, global trade of organic food products grew by over 10% year-on-year between 2018 to 2020.

Organic Sesame Seed Market Report Coverage

Report Coverage Details
Base Year: 2022 Market Size in 2023: US$ 630.5 Mn
Historical Data for: 2017 to 2021 Forecast Period: 2023 - 2030
Forecast Period 2023 to 2030 CAGR: 8.7% 2030 Value Projection: US$ 1,130.5 Mn
Geographies covered:
  • North America: U.S. and Canada
  • Latin America: Brazil, Argentina, Mexico, and Rest of Latin America
  • Europe: Germany, U.K., Spain, France, Italy, Russia, and Rest of Europe
  • Asia Pacific: China, India, Japan, Australia, South Korea, ASEAN, and Rest of Asia Pacific
  • Middle East & Africa:  GCC Countries, Israel,  South Africa, North Africa, Central Africa and Rest of Middle East
Segments covered:
  • By Type: White Sesame Seeds, Black Sesame Seeds, Brown Sesame Seeds, Hulled Sesame Seeds, Roasted Sesame Seeds, and Others
  • By Application: Ready-to-Eat Food Products, Baked Goods, Confectionery, Cosmetics, Pet Food, Medicines, and Others
  • By Distribution Channel: Store Based Retailing, Non-Store Retailing, and Others
  • By End Use: Food & Beverages, Pharmaceuticals, Cosmetics, Animal Feed, and Others
  • By Packaging: Bags, Cans, Cartons, Jars, Pouches, and Others
Companies covered:

Shyam Industries, Sresta Natural Bioproducts Pvt. Ltd., Raab Vitalfood GmbH, Sanmark, MANISH AGRO EXPORTS, Orienco, Wilbur-Ellis Company, Equal Exchange, Just Organik, Frontier Co-op, Sesajal S.A. de C.V., Connoils LLC, Divine Food, Selet Hulling PLC, Dipasa USA, Inc., McCormick & Company, Inc., ETICO, S.L. (e-TIC), SunOpta Inc., KTC Edibles, LLC., and Hain Celestial

Growth Drivers:
  • Increasing health consciousness among consumers
  • Expanding veganism and vegetarianism
  • Rising incidence of chronic diseases
  • Increasing use in natural cosmetics
Restraints & Challenges:
  • High prices
  • Low yields
  • Strong competition

Organic Sesame Seed Market Trends

  • Focus on sustainable farming practices: Sustainable production of organic sesame seeds is an emerging trend, shaping supplier strategies. Environmentally friendly farming techniques like crop rotation, rainwater harvesting, intercropping, and conservation tillage are being adopted to improve soil health and ecosystem balance while reducing carbon footprint. Suppliers are partnering with farmers to provide training and resources on sustainable practices. Adoption of sustainability across the value chain enables suppliers to attract and retain environment-conscious consumers and food companies.
  •  For instance : according to data provided by the U.N. Food and Agriculture Organization, the area under organic cultivation of sesame seeds in India grew by almost 25% between 2020-2022 as farmers switched to natural farming free from chemical fertilizers and pesticides.
  • Traceability using blockchain technology: Blockchain-enabled traceability of organic sesame seeds from farm to finished products is gaining prominence. By providing tamper-proof data on every step of the supply chain, blockchain allows transparency regarding safe and sustainable practices. This helps build trust among consumers and business buyers regarding the organic origins of sesame. Incorporating blockchain to cost-effectively track sourcing, transportation and storage of sesame can emerge as a competitive edge for suppliers. For instance : According to data provided by the International Trade Center, organic food exports from developing countries grew at an average annual rate of 10-15% during 2018-2020.
  • Clean label baked goods: The clean label movement is influencing trends in the bakery industry with demand for baked goods made from natural and minimally processed ingredients like organic sesame seeds. Sesame oil, roasted seeds and sesame flours are being used in breads, cakes, crackers, and others to reduce artificial additives and improve nutritional profile. Companies are launching lines of organic sesame-based mixes, doughs, and other clean label bakery products to tap this demand. Focusing on clean ingredients can drive adoption of organic sesame in baked foods. For instance : According to data provided by the United States Department of Agriculture USDA Economic Research Service shows that certified organic acreage dedicated to sesame seed production in the U.S. rose from 500 acres in 2014 to 2,000 acres in 2021.
  • Surging popularity of online retail: Rising popularity of online retail is making organic sesame seeds more easily accessible to consumers. Leading online grocery delivery platforms allow customers to choose from a range of organic spices, seeds and oils including sesame. Social media and influencer marketing also help generate awareness about the benefits of organic sesame among digital native consumers. Suppliers must leverage e-commerce and social media presence to boost visibility and sales of organic sesame offerings.

Organic Sesame Seed Market Restraints

  • High prices: The premium pricing of organic sesame seeds as compared to conventional variants is a major restraint, especially in developing markets. The costs of organic certification and sustainable farming methods contribute to higher prices. Large price-sensitive consumer segments find organic sesame unaffordable. Companies must focus on achieving scale, supply chain optimization, and incorporating technology to help reduce costs and make organic sesame more affordable.
  • Counterbalance: Investing in technology for better crop management, quality control, and processing efficiency can reduce costs and improve the quality of the final product.
  • Low yields: Organic sesame cultivation generally has lower yield as compared to conventional crops grown by using chemical inputs. Limited availability of organic-certified farmland also leads to reduced output. This can cause supply-demand imbalance and price fluctuations. Investments into R&D on high-yielding organic sesame seed varieties suitable for different climate conditions can help improve productivity to overcome this restraint.
  • Counterbalance: Forming alliances with local farmers, cooperatives, or foreign distributors can provide more stable supply chains and open up new markets.
  • Strong competition: The organic sesame seeds market faces competition from conventionally grown sesame seeds which are cheaper and more widely available. Low awareness about the benefits of organic sesame in untapped markets gives an edge to normal sesame. Effective marketing and health education are vital to change consumer perceptions. Building unique value propositions in terms of nutrition, taste, and quality can also help organic sesame compete against regular varieties.
  • Counterbalance: Focusing on value-added products like cold-pressed sesame oil, sesame snacks, or sesame-based health foods can set a company apart from those selling raw sesame seeds.

Analyst view

The organic sesame seed market holds strong growth potential in the near future. The market is expected to be primarily driven by increasing health consciousness among consumers and rising demand for protein-rich food products. Growing popularity of Asian cuisines worldwide will also boost demand for organic sesame seeds. However, fluctuating sesame seed production due to uncertain weather conditions can restrain market growth. Availability of cheaper conventional sesame seeds is another challenge for organic producers. North America  dominates the organic sesame seed market and the trend is expected to continue, with the high expenditure power of health-conscious consumers in the region. Europe is also a major market, supported by stringent regulations regarding organic farming. The market in Asia Pacific is expected to witness the fastest growth, led by India and China. These countries offer ideal agro-climatic conditions for sesame seed cultivation and have a large consumer base interested in organic products. Latin America and the Middle East & Africa offer promising opportunities for market expansion as well, driven by increasing health awareness. Product innovation through value-added offerings such as roasted, flavored, and ready-to-cook sesame seeds can provide new opportunities for organic producers to boost sales volumes. Establishing direct supply chains and strengthening export networks to cater to growing international demand will be a key strategy.

Recent Developments

New product launches

  • In January 2022, Frontier Co-op launched a new line of certified organic spice blends including organicEverything bagel sesame seeds. This expanded their portfolio of organic spices. Frontier Co-op is a company that offers organic sesame seeds in various forms, such as whole, hulled, and in bulk quantities. Their products are known for their mild, nutty flavor and subtle crunch, which can be used in a wide range of both savory and sweet dishes or as a condiment at the table.
  • In June 2021, McCormick introduced new gourmet organic spice blends under the Schwartz brand in the U.K. market. The range includes organic sesame seeds to capture the growing organic trend. McCormick & Company is an U.S. based food company that manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavoring products to retail outlets, food manufacturers, and foodservice businesses. McCormick is the largest producer of spices and related products based on revenue and have approximately 14,000 employees around the globe.
  • In May 2020, KTC Edibles launched an organic toasted sesame oil product. It is made from certified organic sesame seeds and is non-GMO, vegan, and gluten-free. This increased the company's health-focused offerings.
  • KTC Edibles is a U.K.-based company that supplies cooking oil and food products such as margarine and spreads, canned groceries, rice, pasta, and condiments to retailers. The company was founded in 1972 as an independent family-owned and managed food business. KTC Edibles is the largest distributor of edible oils and fats in Britain, supplying more than 250 million liters to the U.K. food industry, The Company’s headquarters are located in Wednesbury, West Midlands, U.K. and it has a successful history of innovation and sustainable growth. KTC Edibles is committed to providing high-quality products and services to its customers while maintaining a focus on sustainability and social responsibility.

Acquisition and partnerships

  • In October 2021, dipasa U.S. acquired SilkyCoco, an organic sesame seed importer and distributor. This expanded dipasa U.S.'s presence and product portfolio in North America.
  • Dipasa USA is a company based in Mexico that specializes in processing and supplying high-quality sesame products, including sesame seeds, tahini paste, and other food ingredients . Dipasa has sister companies in Europe and the USA, allowing them to globally export their products.
  • In September 2020, Selet Hulling partnered with major sesame seed exporters in East Africa to ensure traceable and sustainable sourcing of organic sesame. This strengthened its supply chain and brand image.

Figure 2. Organic Sesame Seed Market Share (%), By Packaging, 2023

ORGANIC SESAME SEED MARKET

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Top Companies in Organic Sesame Seed Market

  • Shyam Industries
  • Sresta Natural Bioproducts Pvt. Ltd.
  • Raab Vitalfood GmbH
  • Sanmark
  • MANISH AGRO EXPORTS
  • Orienco
  • Wilbur-Ellis Company
  • Equal Exchange
  • Just Organik
  • Frontier Co-op
  • Sesajal S.A. de C.V.
  • Connoils LLC
  • Divine Food
  • Selet Hulling PLC
  • Dipasa USA, Inc.
  • McCormick & Company, Inc.
  • ETICO, S.L. (e-TIC)
  • SunOpta Inc.
  • KTC Edibles, LLC.
  • Hain Celestial

Definition: The organic sesame seed market refers to the industry and commerce of sesame seeds grown through organic agricultural practices without the use of synthetic fertilizers or pesticides. Organic sesame seeds have witnessed rising demand due to growing health consciousness and preference for natural and chemical-free foods. Key applications of organic sesame seeds include supplements, bakery and confectionery, spreads, dairy alternatives, ready-to-eat foods, cosmetics, and others. With the expanding organic food sector, the organic sesame seed market is expected for strong growth in the near future.

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Frequently Asked Questions

The key factors hampering the growth of the organic sesame seed market are – high prices , low yields, and strong competition.

The major factors driving the growth of the organic sesame seed market are – increasing health consciousness among consumers, expanding veganism and vegetarianism, rising incidence of chronic diseases, and increasing use in natural cosmetics.

The hulled sesame is the leading type segment in the organic sesame seed market.

The major players operating in the organic sesame seed market are Shyam Industries, Sresta Natural Bioproducts Pvt. Ltd., Raab Vitalfood GmbH, Sanmark, MANISH AGRO EXPORTS, Orienco, Wilbur-Ellis Company, Equal Exchange, Just Organik, Frontier Co-op, Sesajal S.A. de C.V., Connoils LLC, Divine Food, Selet Hulling PLC, Dipasa USA, Inc., McCormick & Company, Inc., ETICO, S.L. (e-TIC), SunOpta Inc., KTC Edibles, LLC., and Hain Celestial.

North America leads the organic sesame seed market.

The CAGR of the organic sesame seed market is 8.7%.

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