Food and Beverages Published Insights

Published Date : 19 Apr, 2026

Bioactive proteins and peptides are organic substances which are formed by amino acids. It has been defined as specific protein fragments which have helps to curing of diseases and provides health benefits to living organisms. In addition to this, the bioactive peptid... View more

Published Date : 19 Apr, 2026

Genetically Modified Seeds Market Size and Forecast – 2026 – 2033 The Global Genetically Modified Seeds Market size is estimated to be valued at USD 27.8 billion in 2026 and is expected to reach USD 45.6 billion by 2033, exhibiting a compound annual growth rate (CAGR) of 7.8% from 2026 to 2033.... View more

Published Date : 19 Apr, 2026

Alcoholic Beverages Market Size and Forecast – 2026 – 2033 The Global Alcoholic Beverages Market is projected to be valued at USD 1,175 billion in 2026 and is expected to reach USD 1,675 billion by 2033, registering a compound annual growth rate (CAGR) of 5.1% from 2026 to 2033. Overview The ... View more

Published Date : 19 Apr, 2026

Barley is a cereal grain which is a very rich source of nutrients and fiber. It is used as an ingredient in a variety of food products and as a brewing agent in alcoholic and non-alcoholic beverages. In Latin America, Barley grain is cultivated abundantly in Latin Ame... View more

Published Date : 19 Apr, 2026

Organic Milk Market Size and Forecast – 2026 – 2033 The Global Organic Milk Market size is estimated to be valued at USD 14.3 billion in 2026 and is expected to reach USD 27.1 billion by 2033, exhibiting a compound annual growth rate (CAGR) of 9.5% from 2026 to 2033. Overview The organic milk... View more

Published Date : 19 Apr, 2026

Frosting and Icing Market Size and Forecast – 2026 – 2033 The Global Frosting and Icing Market size is estimated to be valued at USD 3.8 billion in 2026 and is expected to reach USD 6.4 billion by 2033, exhibiting a compound annual growth rate (CAGR) of 7.4% from 2026 to 2033. Overview The fr... View more

Published Date : 19 Apr, 2026

Beer Market Size and Forecast – 2026 – 2033 The Global Beer Market size is estimated to be valued at USD 700 billion in 2026 and is expected to reach USD 1,020 billion by 2033, exhibiting a compound annual growth rate (CAGR) of 5.6% from 2026 to 2033. Overview The beer market is driven by risi... View more

Published Date : 19 Apr, 2026

Still Drinks Market Size and Forecast – 2026 – 2033 The Global Still Drinks Market size is estimated to be valued at USD 45.2 billion in 2026 and is expected to reach USD 72.8 billion by 2033, exhibiting a compound annual growth rate (CAGR) of 7.1% from 2026 to 2033. Overview The Still Drinks... View more

Published Date : 19 Apr, 2026

The vegan yogurt market is estimated to be valued at USD 4.31 Bn in 2025, exhibiting a compound annual growth rate (CAGR) of 18.8% from 2025 to 2032. The vegan yogurt market has seen significant growth over the past few years driven by the rising health and wellness... View more

Published Date : 19 Apr, 2026

Global EPA and DHA market is estimated to be valued at USD 2.07 Bn in 2025 and is expected to reach USD 3.32 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 7.0% from 2025 to 2032. Global EPA and DHA market has been witnessing significant growth due... View more

Published Date : 19 Apr, 2026

Rennet is an enzyme that aids in the coagulation of milk in cheese making. Traditionally, rennet was obtained from the stomach linings of calves and kids, which contain the enzyme rennin. Rennin helps calves digest milk by curdling it in the stomach. Dairy producers s... View more

Published Date : 19 Apr, 2026

Global riboflavin market is estimated to be valued at USD 493.4 Mn in 2025, exhibiting a compound annual growth rate (CAGR) of 6.9% from 2025 to 2032. Riboflavin, also known as vitamin B2, is an essential nutrient required by the human body for growth and developmen... View more

Published Date : 19 Apr, 2026

Global edible oils market has been witnessing growth over the past few years. Edible oils consist of healthy fats that are essential part of daily diet as these provide energy and support cell growth. Factors such as increasing health consciousness among consumers, ri... View more

Published Date : 19 Apr, 2026

Europe tomato seeds market is estimated to be valued at USD 127.9 Mn in 2025, exhibiting a CAGR of 6.3% over the forecast period (2025-2032). Europe tomato seeds market can witness significant growth during the forecast period, due to rising demand for hybrid seeds ... View more

Published Date : 19 Apr, 2026

Vitamin A plays an important role in vision, cell growth, and development. It is a fat-soluble nutrient that is naturally present in many foods. Vitamin A is essential for keeping skin and the lining of various organs healthy. Deficiency of vitamin A can lead to impai... View more

Published Date : 19 Apr, 2026

Global food grade phosphoric acid market is estimated to be valued at USD 2.42 Bn in 2025 and is expected to reach USD 3.08 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 3.5% from 2025 to 2032. Phosphoric acid is an important nutritional ingredien... View more

Published Date : 19 Apr, 2026

The bioengineered food market is estimated to be valued at USD 36.33 Bn in 2025, exhibiting a CAGR of 5.3% over the forecast period (2025-2032). Bioengineered foods are foods that have been genetically modified or engineered with techniques of biotechnology. With in... View more

Published Date : 19 Apr, 2026

Global colostrum market is estimated to be valued at USD 1.36 Bn in 2025, exhibiting a compound annual growth rate (CAGR) of 4.5% from 2025 to 2032. Colostrum is the first form of breast milk produced by mammals, including humans, in late pregnancy or early lactation ... View more