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Impact Analysis of Covid-19

The complete version of the Report will include the impact of the COVID-19, and anticipated change on the future outlook of the industry, by taking into the account the political, economic, social, and technological parameters.

Definition of Market/Industry:

Food additives are ingredients used in the food product to enhance the texture of food. They can be classified into emulsifiers, acidity regulators, enzymes, colorants, flavoring agents, hydrocolloids, preservatives, and sweeteners. Food additives are widely used to enhance the sweetness, add flavor, and prevent the food spoilage.

Statistics:

The global Food additives market accounted for US$ 55,654.5 Mn in terms of value by the end of 2019.

Drivers:

Driver 1

Growth in the processed food industry across developing regions is primarily driving the market growth of food additives. Increasing populations coupled with the rising per capita income of the population is creating demand for processed food. According to the United States Department of Agriculture Economic Research Service, in 2018, U.S. consumers, businesses, and government entities spent $1.71 trillion on food and beverages in grocery stores and other retailers and on away-from-home meals and snacks.

Driver 2

Rising demand for functional food additives due to the growing demand for higher nutritional value food products is expected to fuel the market growth of food additives. For instance, food and beverages producers use seaweed derivatives as a substitute for fat and stevia-based sweeteners in order to reduce sugar levels in their products. Functional food additives have numerous health benefits thus fueling the market growth of food additive.

Statistics:

North America region dominated the global Food additives market in 2019, accounting for 22.7% share in terms of value, followed by APEJ and Western Europe, respectively.

Figure 1. Global Food additives Market Share (%), By Region, 2019

Food Additives  | Coherent Market Insights

Restraint 1

Health concerns associated with the synthetic food additive is expected to limit the consumption of food additive. According to the Coherent Market Insights analysis, in Europe, 80% of consumers prefer foods that are free from artificial additives.

Restraint 2

Lack of awareness regarding the benefits of the food additives across developing regions of rural areas is expected to hamper the market growth of food additive.

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Food Additives Market Report Coverage

Report Coverage Details
Base Year: 2019 Market Size in 2019: US$ 55,654.5 Mn
Historical Data for: 2016 to 2019 Forecast Period: 2020 to 2027
Forecast Period 2020 to 2027 CAGR: 5.3% 2027 Value Projection: US$ 84,208.8 Mn
Geographies covered:
  • U.S., Canada, Brazil, Argentina, Mexico, Rest of Latin America, U.K., Germany, France, Italy, Spain, Russia, Rest of Europe, China, India, Japan, ASEAN, South Korea, Australia, Rest of Asia Pacific, Middle East, Africa.
Segments covered:
  • By Product Type: Acidity Regulators, Colorants, Emulsifiers, Enzymes, Flavor & Enhancers, Hydrocolloids, Preservatives, Sweeteners.
  • By Application: Bakery & Confectionery, Beverages, Dairy & Frozen Desserts, Meat &Poultry Products, Snacks & Convenience Food, Others ( Sauces,Soups and Baby Food)
  • By Source: Natural, Synthetic
Companies covered:

Cargill Incorporated, Ajinomoto Co., Inc., Archer Daniels Midland, Alpha Ingredients Srl, Kerry Group, E. I. du Pont de Nemours and Company, Ingredion Incorporated, Chr. Hansen Holding A/S, BASF SE, Tate & Lyle PLC, Novozymes A/S among others.

Growth Drivers:
  • Growth in the processed food industry
  • Rising demand for functional food additives
  • New product development and continuous innovations in packaging of products
Restraints & Challenges:
  • Health concerns associated with the synthetic food additive
  • Lack of awareness regarding the benefits of the food additives

Market Opportunities

Opportunity 1

Increasing working women coupled with the changing lifestyle of the consumers has increased consumption of convince food products, this is expected to serve major growth opportunities to the market of food additive. Advancement in the technology used for the processing of food products along with the rising need to minimize the wastage and spoilage of the food products is further expected to augment the market growth of food additive.

Opportunity 2

The growing use of food additive in a dietary supplement is expected to provide enormous growth opportunities to the market in the near future. The growing sale of dietary supplements is also expected to impact the market of food additives positively. Expansion of convenience and processed food industry across less developed countries is further anticipated to provide potential opportunities to the market of food additives over the foreseeable period.

Figure 2. Global food additive Market: Opportunity Analysis

Food Additives  | Coherent Market Insights

Statistics:

For any segment information:

On the basis of source, Synthetic segment dominated the global food additive market with a share of 53.4% in 2019 and is projected to grow at a CAGR of 5.3% between 2019 and 2027. 

Market Trends/Key Takeaways

Trend 1

The low-fat additive is a trendy concept in the food additive market. This is attributed to the rising demand for low-fat additives food products that have low sugar and saturated fats levels. Rising cases of obesity and other lifestyle-related disease are fueling the demand for low-fat additive. Thus, the growing demand for low-fat additives is expected to foster the market growth of food additives over the forecast period.

Trend 2

Citric acid as acidity regulators is gaining popularity across the food &beverage industry. Many manufacturer are introducing citric acid in anhydrous and liquid forms which are widely used across confectionery, bakery, and convenience, and dairy food products. Moreover, the growing demand for emulsifiers and stabilizers with enhanced functionalities is further expected to augment the market growth of the food additives.

Figure 3. Global food additive Market Share, By Source, 2018

Food Additives  | Coherent Market Insights

Food Additive Market - Impact of Coronavirus (Covid-19) Pandemic

The global food additive market is largely impacted by COVID-19 pandemic and the situation is expected to prevail in the global economy until the virus stops spreading. The outbreak of novel coronavirus has resulted in surging sales of frozen food and ready-to-cook food, globally. These frozen food and ready-to-cook food contain food additives in large amount, as they contain preservatives. Therefore, it can be said that despite the emergence of coronavirus pandemic, the food additive market would experience a positive growth in near future.  

Competitive Section:

Company Names 

  1. Cargill Incorporated
  2. Ajinomoto Co., Inc.
  3. Archer Daniels Midland
  4. Alpha Ingredients Srl
  5. Kerry Group
  6. E. I. du Pont de Nemours and Company
  7. Ingredion Incorporated
  8. Chr. Hansen Holding A/S 
  9. BASF SE 
  10. Tate & Lyle PLC
  11. Novozymes A/S

Few Recent Developments

Kerry Group

In January 2019, Kerry Taste & Nutrition, has announced the launch of a non-GMO yeast as a natural solution for acrylamide reduction. The new product has been brought to the market in partnership with Renaissance BioScience Corp.

Food additives can be defined as the substances which are being used during the production of numerous food and beverages with the objective of maintaining and developing the freshness, taste, and texture of the food and beverages. Food additives are extracted from both natural and synthetic sources.   

Market Dynamics

The global Food Additives market growth is driven by increasing demand for convenience food all across the globe. Preservatives are being extensively used as an additive in the conservative foods for increasing the overall shelf life of food products. The consumers are also inclined towards flavored beverages, which is enhancing the demand for food additives as a sweeteners in beverages. The growing demand from the consumers for exotic flavors and higher value nutritional products is motivating the major market players to develop ingredients which would be helpful in developing consumer experience. However, the growth of the market is restrained by the stringent regulations imposed by government authorities on the use of food additives in the food & beverages. Also, the consumption of food additives cause certain health problems such as allergies to consumers, which has an adverse impact on the growth of the market.   

The Food Additives is witnessing huge demand across the globe, especially from the European region. According to FoodDrink Europe, the total turnover of the European food and beverages sector in 2017 was US$ 1,178.78 billion which increased to US$ 1,366.15 billion in 2018. The exponential growth in the European food and beverages industry is highly responsible for the growth of the food additives in the European region. The growth of the market in the European region is also driven by the increasing demand for natural food additives by the beverage industry.

Key features of the study:

  • This report provides in-depth analysis of the global Food Additives market, market size (US$ Million & ‘000 Tons), and compound annual growth rate (CAGR %) for the forecast period (2020–2027)
  • It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market. It provides valuable insights about market drivers, restraints, opportunities, new product launches or approval, Food Additives products, regional outlook, and competitive strategies adopted by the leading players.
  • Key companies covered as a part of this study include Cargill Incorporated, Ajinomoto Co., Inc., Archer Daniels Midland, Alpha Ingredients Srl, Kerry Group, E. I. du Pont de Nemours and Company, Ingredion Incorporated, Chr. Hansen Holding A/S, BASF SE , Tate & Lyle PLC and Novozymes A/S among others.
  • It profiles leading players in the global Food Additives market based on the following parameters – company overview, financial performance, product portfolio, geographical presence, key developments, and future plans
  • Insights from this report would allow marketers and the management authorities of the companies to make informed decisions with respect to their future product launch, market expansion, and marketing tactics
  • The global Food Additives market report caters to various stakeholders in this industry, including investors, product developers, distributors, Food Additives manufacturing companies, research institutes, new entrants, and financial analysts
  • Stakeholders would greatly benefit in decision-making through various strategy matrices used in analyzing the global Food Additives market

Market Taxonomy

  • Global Food Additives Market, By Product Type:
    • Acidity Regulators
    • Colorants
    • Emulsifiers
    • Enzymes
    • Hydrocolloids
    • Flavoring Agents
    • Preservatives
    • Sweeteners  
  • Global Food Additives Market, By Source:
    • Natural
    • Synthetic
  • Global Food Additives Market, By Application:
    • Bakery & Confectionery
    • Dairy & Frozen Desserts
    • Snacks & Convenience Food (Processed & Frozen)
    • Beverages
    • Meat & Poultry Products
    • Others (Sauces, soups, and baby food)
  • Global Food Additives Market, By Region:
    • North America
      • U.S.
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • Canada
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
    • Europe
      • France
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
      • Germany
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food) 
      • Italy
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
      • U.K.
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
      • Spain
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
      • Russia
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
      • Poland
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)
      • Nordic
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)
      • BENELUX
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)
      • Rest of Europe
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)   
    • Asia Pacific
      • China
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • India
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • Japan
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • ASEAN
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)    
      • Australia & New Zealand
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • Rest of Asia Pacific
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
    • Latin America
      • Brazil
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • Mexico
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)     
      • Rest of Latin America
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
    • Middle East & Africa
      • GCC
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • North Africa
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)
      • South Africa
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)  
      • Rest of MEA
        • By Product Type:
          • Acidity Regulators
          • Colorants
          • Emulsifiers
          • Enzymes
          • Hydrocolloids
          • Flavoring Agents
          • Preservatives
          • Sweeteners  
        • By Source:
          • Natural
          • Synthetic
        • By Application:
          • Bakery & Confectionery
          • Dairy & Frozen Desserts
          • Snacks & Convenience Food (Processed & Frozen)
          • Beverages
          • Meat & Poultry Products
          • Others (Sauces, soups, and baby food)      
  • Company Profiles
    • Cargill Incorporated*
      • Company Overview
      • Product Portfolio
      • Financial Performance
      • Recent Developments/Updates
      • Future Plans
    • Ajinomoto Co., Inc.
    • Archer Daniels Midland
    • Alpha Ingredients Srl
    • Kerry Group
    • I. du Pont de Nemours and Company
    • Ingredion Incorporated
    • Hansen Holding A/S
    • BASF SE
    • Tate & Lyle PLC
    • Novozymes A/S

“*” marked represents similar segmentation in other categories in the respective section

Table of Contents

  1. Research Objectives and Assumptions
    • Research Objectives
    • Assumptions
    • Abbreviations
  2. Market Purview
    • Report Description
      • Market Definition and Scope
    • Executive Summary
      • Market Snippet By Source
      • Market Snippet By Product Type
      • Market Snippet By Application
      • Market Snippet By Region
    • Coherent Opportunity Map (COM)
  3. Market Dynamics, Regulations, and Trends Analysis
    • Market Dynamics
      • Drivers
        • Supply Side Drivers
        • Demand Side Drivers
        • Economic Drivers
      • Restraints
      • Market Opportunities
      • Regulatory Scenario
      • Industry Trends
      • Mergers and Acquisitions
      • New Product Approvals/Launches
      • Promotion and Marketing Initiatives
    • Cost Tier Down Analysis
  4. Global Food additives Market, By Source, 2015–2025 (US$ Mn)
    • Introduction
      • Market Share Analysis, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, 2015–2025
      • Segment Trends
    • Natural
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Synthetic
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
  5. Global Product Type Market, By Product Types, 2015–2025 (US$ Mn)
    • Introduction
      • Market Share Analysis, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, 2015–2025
      • Segment Trends
    • Sweeteners
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Flavors and Enhancers
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Colorants
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Enzymes
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Food Preservatives
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Fat Replacers
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Others
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
  6. Global Application Market, By Application, 2015–2025 (US$ Mn)
    • Introduction
      • Market Share Analysis, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, 2015–2025
      • Segment Trends
    • Dairy Products
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Meat, Poultry and Sea Food
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Bakery
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Beverages
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Confectionery
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
    • Others
      • Introduction
      • Market Size and Forecast, and Y-o-Y Growth, 2015–2025, (US$ Mn)
  7. Global Food Additives Market, By Regions, 2015–2025 (US$ Mn)
    • Introduction
      • Market Share Analysis, By Region, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, For Regions, 2015–2025
    • North America
      • Market Share Analysis, By Country, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, By Country, 2015–2025
        • U.S.
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Canada
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
    • Europe
      • Market Share Analysis, By Country, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, By Country, 2015–2025
        • U.K.
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Germany
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Italy
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • France
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Russia
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Rest of Europe
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
    • Asia Pacific
      • Market Share Analysis, By Country, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, By Country, 2015–2025
        • China
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • India
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Japan
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • ASEAN
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Australia
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • South Korea
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Rest of Asia Pacific
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
    • Latin America
      • Market Share Analysis, By Country, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, By Country, 2015–2025
        • Brazil
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Mexico
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Rest of Latin America
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
    • Middle East
      • Market Share Analysis, By Country, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, By Country, 2015–2025
        • GCC Countries
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Israel
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Rest of Middle East
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
    • Africa
      • Market Share Analysis, By Country, 2015 & 2025 (%)
      • Y-o-Y Growth Analysis, By Country, 2015–2025
        • Northern Africa
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • Central Africa
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
        • South Africa
          • Country Trends
          • Market Size and Forecast, By Source, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Product Types, 2015–2025 (US$ Mn)
          • Market Size and Forecast, By Application, 2015–2025 (US$ Mn)
  8. Competitive Landscape
    • Heat Map Analysis
    • Market Share Analysis
    • Company Profiles
      • E.I. DuPont *
        • Company Overview
        • Product Portfolio
        • Financial Performance
        • Key Strategies
        • Recent Developments
        • Future Plans
    • Archer Daniels Midland Company
    • Cargill
    • Hansen Holding A/S
    • Kerry Group Pl
    • BASF SE
    • Ingredion Incorporated
    • Novozymes A/S
    • Tate & Lyle PLC
  9. Section
    • References
    • Research Methodology
    • About us and Sales Contact

“*” marked represents similar segmentation in other categories in the respective section.

Note- We will profile top 10 companies’ profiles. Also, we will provide the exhaustive list of domestic players for every region.

*Browse 90 market data tables and 40 figures on "Food Additives Market - Global forecast to 2025”.

Frequently Asked Questions

Growth in the processed food industry is a major growth driving factor for the market.
Synthetic segment holds dominant position in the global food additive market.
The global food additive market is segmented on the basis of product type, application, source and region.
The market is expected to exhibit a CAGR of 5.2% during the forecast period.
Key players operating in global food additive market include Cargill Incorporated, Ajinomoto Co., Inc., Archer Daniels Midland, Alpha Ingredients Srl, Kerry Group, E. I. du Pont de Nemours and Company, Ingredion Incorporated, Chr. Hansen Holding A/S, BASF SE, Tate & Lyle PLC and Novozymes A/S.
North America region holds dominant position in the global food additive market.
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