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  • Published In : Aug 2022
  • Code : CMI5191
  • Pages :420
  • Formats :
      Excel and PDF
  • Industry : Pharmaceutical

Prebiotics are specialized plant fibers. They act like fertilizers that stimulate growth of healthy bacteria in the gut. Prebiotics are found in several fruits and vegetables, especially those that contain complex carbohydrates, such as fiber and resistant starch. Oligosaccharides are a type of carbohydrate naturally found in an array of plant foods. Their ability to act as a prebiotic (food for your gut bacteria) may offer a wide range of health benefits, including a stronger immune system, a reduced appetite, and improved gut health. Due to this, it’s now becoming popular for food makers to add oligosaccharides to foods that don’t naturally contain them, including protein bars and glucose syrup. Several different types of oligosaccharides exist. The most commonly known one are,

  • fructooligosaccharides (FOS)
  • galactooligosaccharides (GOS)
  • human milk oligosaccharides (HMO)
  • gluco-oligosaccharides
  • lactulose-derived galactooligosaccharides (LDGOS)
  • xylooligosaccharides (XOS)
  • arabinooligosaccharides (AOS)
  • algae-derived marine oligosaccharides (ADMO)
  • pectin-derived acidic oligosaccharides (pAOS)
  • maltooligosaccharides (MOS)
  • cyclodextrins (CD)

Global prebiotics for dietary supplements market is estimated to be valued at US$ 2,205.9 million in 2022, and is expected to exhibit a CAGR of 10.2% over the forecast period (2022-2030).

Figure 1. Global Prebiotics for Dietary Supplements Market Share (%), By Region, 2022

PREBIOTICS FOR DIETARY SUPPLEMENTS MARKET

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Increasing awareness regarding prebiotic products is expected to drive growth of the global prebiotics for dietary supplements market over the forecast period.

According to the International Scientific Association for Probiotics and Prebiotics, prebiotics are described as ‘substrates that are selectively utilized by host bacteria providing a health benefit’.

According to the National Center for Biotechnology Information (NCBI), there are several health benefits of prebiotics such as, they:

  • Reduce the prevalence and duration of infectious and antibiotic-associated diarrhea
  • Reduce the inflammation and symptoms associated with inflammatory bowel disease
  • Exert protective effects to prevent colon cancer
  • Enhance the bioavailability and uptake of minerals including calcium, magnesium, and possibly iron
  • Lower some risk factors for cardiovascular disease
  • Promote satiety and weight loss and prevent obesity

Moreover, according to an article published by the NCBI, in January 2022, a study aimed at the consumers’ perception and interest and to assess the knowledge on the prebiotic concept in Romania was done. The consumer interest level was quantified by using the web-based data tool Google Trends, and a questionnaire-based investigation was designed between from May 2018 up to December 2021. It was found that people were in general familiar with the concept of prebiotics and some potential health outcomes shown by the scientific literature.

Prebiotics for Dietary Supplements Market Report Coverage

Report Coverage Details
Base Year: 2021 Market Size in 2022: US$ 2,205.9 Mn
Historical Data for: 2017 to 2021 Forecast Period: 2022 to 2030
Forecast Period 2022 to 2030 CAGR: 10.2% 2030 Value Projection: US$ 4,798.2 Mn
Geographies covered:
  • North America: U.S. and Canada
  • Latin America: Brazil, Argentina, Mexico, and Rest of Latin America
  • Europe: Germany, U.K., Spain, France, Italy, Russia, and Rest of Europe
  • Asia Pacific: China, India, Japan, Australia, South Korea, ASEAN, and Rest of Asia Pacific
  • Middle East: GCC Countries, Israel, and Rest of Middle East
  • Africa: South Africa, North Africa, and Central Africa
Segments covered:
  • By Ingredient Type: Galacto-oligosaccharides (GOS), Fructo-oligosaccharides (FOS), Xylooligosaccharides (XOS), Isomaltooligosaccharides (IMO), Human milk oligosaccharides (HMO)
  • By Source: Plant (Including Botanicals), Animal
  • By Distribution Channel: B2B (Generic) (Broker, Direct (Supplier to client)), B2C (Branded) (Pharmacies, Specialty Stores, Hypermarket and Supermarket)
Companies covered:

Clasado Biosciences, VW-Ingredients, Shandong Longli Biotechnology Co., Ltd, Prenexus Health., Ingredion, Tata Chemicals Ltd., Yakult Honsha Co., Ltd., Tate & Lyle, Roquette Frères, Cosucra, International Flavors & Fragrances Inc., Nestlé S.A., Renew Life, Mimi's Rock Corp, Procter & Gamble, AIDP, Hyperbiotics, Jarrow Formulas, Inc., InnovixLabs, Life Extension, Metabolic Maintenance, Naturesvelvet, and others prominent players.

Growth Drivers:
  • Increasing awareness about prebiotic products 
  • Increasing prevalence of gastrointestinal diseases
Restraints & Challenges:
  • High cost of prebiotic ingredients
  • Side effects of prebiotics products

Figure 2. Global Prebiotics for Dietary Supplements Market Value (US$ Mn), By Source, 2022

PREBIOTICS FOR DIETARY SUPPLEMENTS MARKET

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Increasing demand for medical food and ingredients such as prebiotics due to individuals suffering from gastrointestinal (GI) diseases is expected to drive the global prebiotics for dietary supplements market growth during the forecast period.

According to an article published by BioMed Central Ltd, a scientific open access publisher, in March 2021, a retrospective cohort study of routine electronic health records in the U.K. primary care covering 14 million patients was conducted to calculate the incidence and prevalence of inflammatory bowel disease (IBD) from 2006 to 2016. The results showed that the prevalence of IBD increased between 2006 and 2016 from 106.2 to 142.1 IBD cases per 10,000 patients which is a 33.8% increase. Incidence varied across the years. The incidence across the full study period was 69.5 per 100,000 person years.

Additionally, according to the World Health Organization (WHO), diarrheal disease is the second leading cause of death in children under five years old, and was responsible for the deaths of 370,000  children in 2019, globally. Each year diarrhoea kills around 525,000 children under five years of age. Globally, there are nearly 1.7 billion cases of childhood diarrheal disease every year.

Prebiotics help in reducing the risk and severity of GI infection and inflammation including diarrhea, inflammatory bowel disease, and ulcerative colitis, as well as bowel function disorders including irritable bowel syndrome. Furthermore, prebiotics increase the bioavailability and uptake of minerals.

Global Prebiotics for Dietary Supplements Market – Impact of Coronavirus (COVID-19) Pandemic

Supply chain and manufacturing activities in India, Italy, Spain, the U.K., and the U.S. have been disrupted due to lockdowns implemented by government of countries in the 2020-2021, while countries such as Saudi Arabia, the U.A.E., Egypt, and others were facing problems with regard to transportation of raw materials, chemicals as well as finished products.

The coronavirus or COVID-19 outbreak that started from Wuhan, China has spread across continents, affecting various industries globally. Supply of key materials has been severely disrupted due to forced quarantine and lack of labor and raw materials. As the link between regional warehouses is not smooth, the transportation of raw materials between regions cannot be carried out successfully. Therefore, shortage of raw materials have slightly affected the supply chain of the global prebiotics for dietary supplements market.

Global Prebiotics for Dietary Supplements Market - Restraint

High cost of prebiotic ingredients and associated side effects of prebiotics are some factors which are expected to hamper growth of the global prebiotics for dietary supplements market over the forecast period.

For instance, the average cost of Galacto-oligosaccharides (GOS) in powder form ranges US$ 2-20 per Kg, and the average price range of Fructo-oligosaccharides (FOS) in powder form is US$ 3-30 per Kg.

Moreover, most prebiotics and probiotics can be safely consumed by most healthy adults without side effects. However, in some cases, while the digestive system adjusts, few side effects can occur such as, abdominal discomfort, bloating, gas, etc.

Key Players

Major players operating in the global prebiotics for dietary supplements market include Clasado Biosciences, VW-Ingredients, Shandong Longli Biotechnology Co., Ltd, Prenexus Health., Ingredion, Tata Chemicals Ltd., Yakult Honsha Co., Ltd., Tate & Lyle, Roquette Frères, Cosucra, International Flavors & Fragrances Inc., Nestlé S.A., Renew Life, Mimi's Rock Corp, Procter & Gamble, AIDP, Hyperbiotics, Jarrow Formulas, Inc., InnovixLabs, Life Extension, Metabolic Maintenance, Naturesvelvet, and others prominent players.

Frequently Asked Questions

The global prebiotics for dietary supplements market size is estimated to be valued at US$ 2,205.9 million in 2022, and is expected to exhibit a CAGR of 10.2% between 2022 and 2030.

Increasing awareness about prebiotic products and increasing prevalence of gastrointestinal diseases is expected to drive the market growth over the forecast period.

Plant (Including Botanicals) segment is expected to hold the major market share, owing to novel product launches by key players.

North America holds the largest market share in the market.

High cost of prebiotic ingredients and associated side effects of prebiotics are some factors which are expected to hamper growth of the global prebiotics for market over the forecast period.

Major players operating in the market include Clasado Biosciences, VW-Ingredients, Shandong Longli Biotechnology Co., Ltd, Prenexus Health., Ingredion, Tata Chemicals Ltd., Yakult Honsha Co., Ltd., Tate & Lyle, Roquette Frères, Cosucra, International Flavors & Fragrances Inc., Nestlé S.A., Renew Life, Mimi's Rock Corp, Procter & Gamble, AIDP, Hyperbiotics, Jarrow Formulas, Inc., InnovixLabs, Life Extension, Metabolic Maintenance, Naturesvelvet, and others prominent players.

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