Global Frozen Processed Food Market was valued at US$ 167115.0 million in 2021, According to Frozen Processed Food Market Report, by Product Type (Frozen Bakery Products, Frozen Desserts, Frozen Processed Meat Substitutes, Frozen Processed Fish/Sea Food, Frozen Processed Poultry, Frozen Processed Meat, Frozen Processed Pizza, Frozen Processed Noodles, Frozen Processed Vegetables, and Frozen Processed Potatoes) and by Region (North America, Latin America, Asia Pacific, Europe, and Middle East & Africa), published by Coherent Market Insights
Global frozen processed food market was valued at US$ 167115.0 Million in 2021. Frozen Processed Food market is expected to register a CAGR of 4.84 % over the forecast period (2022–2030), to reach US$ 255276.5 Million by 2030.
Rising urbanisation and growing trend of convenience food around the world is expected to drive the frozen processed food market. The growing consumer preference for convenience foods indirectly benefits the growing demand for frozen foods because they take less time and effort to prepare than cooking from scratch. Due to the consumers' hectic lifestyles, the processed food market is driven by a greater need for convenience. As a result, the demand for frozen goods rises. Rising disposable income is another factor that has a significant impact on the growth of the frozen food market because it increases consumer purchasing power.
Expansions of convenience stores as well growing working class population is fueling the growth of frozen processed food market.. Frozen convenience foods sold by food supply chain companies continue to contribute significantly to revenue. Additional revenue share is expected soon as convenience stores expand their frozen ready meal selection and internet sales tap into previously untapped market opportunities. Frozen foods are becoming increasingly popular in developed countries, where consumption is higher than in emerging countries. The increase in the number of people working in emerging economies such as China and India, as well as the trend toward longer and more variable working hours, has resulted in a progressive shift away from the traditional paradigm of daily cooking
The COVID-19 outbreak has boosted demand for convenience items. During the pandemic, consumers were constantly buying ready-to-eat or ready-to-cook meals because they were readily available at low prices. Severe lockdown measures have been implemented by all restaurants, hotels, and shopping malls, which has impacted eating habits globally due to lockdown and public safety measures. This factor has also influenced many people to switch to home-cooked meals and packaged ready foods that can be delivered to their homes via several supermarkets or hypermarkets and e-commerce grocery store home delivery options, as dining-out options were limited. Fear of spreading the virus in public places has led to the purchase of packaged and long-life foods rather than fresh food.
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https://www.coherentmarketinsights.com/market-insight/frozen-processed-food-market-1228
Browse 50 market data tables* and 40 figures* on "Global Frozen Processed Food Market” - Forecast to 2030.
Key Trends and Analysis of the Global Frozen Processed Food Market:
Key Takeaways of the Global Frozen Processed Food Market:
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