Food and Beverages Published Insights

Published Date : 07 Mar, 2026

The bioengineered food market is estimated to be valued at USD 36.33 Bn in 2025, exhibiting a CAGR of 5.3% over the forecast period (2025-2032). Bioengineered foods are foods that have been genetically modified or engineered with techniques of biotechnology. With in... View more

Published Date : 07 Mar, 2026

Europe tomato seeds market is estimated to be valued at USD 127.9 Mn in 2025, exhibiting a CAGR of 6.3% over the forecast period (2025-2032). Europe tomato seeds market can witness significant growth during the forecast period, due to rising demand for hybrid seeds ... View more

Published Date : 07 Mar, 2026

The Global Sugar Free Energy Drinks Market is estimated to be valued at USD 15.40 Bn in 2025 and is expected to reach USD 22.86 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 5.8% fro... View more

Published Date : 07 Mar, 2026

Global Nicotine Gum Market is estimated to be valued at USD 2.04 Bn in 2025 and is expected to reach USD 3.37 Bn by 2032, growing at a compound annual growth rate (CAGR) of 7.4% from 2025 to 2032. Nicotine gum is a medicated ch... View more

Published Date : 07 Mar, 2026

The global teriyaki sauce market is estimated to be valued at USD 620.3 Mn in 2025 and is expected to reach USD 1,103.5 Mn by 2032, exhibiting a compound annual growth rate (CAGR) of 8.5% from 2025 to 2032. Teriyaki s... View more

Published Date : 07 Mar, 2026

The global glucuronolactone market is estimated to be valued at USD 258.3 Mn in 2025 and is expected to reach USD 406.7 Mn by 2032, exhibiting a compound annual growth rate (CAGR) of 6.7% from 2025 to 2032. Glucuronol... View more

Published Date : 07 Mar, 2026

The global Robusta and Arabica coffee beans market is estimated to be valued at USD 58.53 Bn by 2025. The market is expected to reach USD 90.03 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 6.3% from ... View more

Published Date : 07 Mar, 2026

Bacon is a delicious and versatile meat. It has a crisp texture and rich, salty flavor. It can be consumed with eggs in a breakfast sandwich. The origins of bacon are complex. Traditionally, it was produced on local farms. Today, it is manufactured in large-scale fact... View more

Published Date : 07 Mar, 2026

Food release agents are an essential part of the baking procedure. They are used to prevent baked products from sticking to the surface or mold. In food manufacturing, they are used to coat the product, the pan or the conveyor belt. Release agents are typically catego... View more

Published Date : 07 Mar, 2026

Seafood is a major source of food in coastal areas worldwide, and according to Coherent Market Insights, the overall trade of the seafood industry was estimated to around US$ 150 billion in 2017, making it one of the most valuable industry, globally. According to Word... View more

Published Date : 07 Mar, 2026

Rising trend of eating outside is a major factor driving growth of the QSR market. According to Coherent Market Insights, the QSR industry is expected to exhibit a CAGR of 5.18 % during the forecast period. Furthermore, geographic expansion by various... View more

Published Date : 07 Mar, 2026

Plant based meat product refers to a diet that does not expect animal byproducts, they just focuses on plant foods such as seitan. Plant based meats are products designed to imitate animal meat. In plant based meat commonly found ingredients are legumes, soybeans, veg... View more

Published Date : 07 Mar, 2026

The global market of low-calorie food is growing at substantial rate, owing to the rise in elderly population across the globe. In addition to this, adoption of healthy lifestyle and increasing health awareness among consumers is expected foster the growth of the mark... View more

Published Date : 07 Mar, 2026

The egg product industry is growing with the food industry to offer safe and ready-to-use eggs to food manufacturers. Pasteurized whole eggs, egg yolks, and egg whites are available in liquid, frozen, or powder form. The processes used in the hen’s egg processin... View more

Published Date : 07 Mar, 2026

The Indonesia dietary supplements market is expected to exhibit a CAGR of 7.7% during the forecast period, owing to the rising health awareness. For instance, Indonesia is influenced by malnutrition and chronic diseases, especially in children and women. According to ... View more

Published Date : 07 Mar, 2026

Coconut products include coconut powder, coconut water, coconut milk/cream, coconut oil, and many others. Increasing demand for coconut products in Middle East has been observed over a few years. Coconut products such as coconut milk, coconut water, and desiccated coc... View more

Published Date : 07 Mar, 2026

The biotech flavor is extracted from plants through various methods such as trans-resveratrol, bactericidal activity, phytoestrogenic effects, or gene expression methods. Through this technology, nutraceutical companies can develop highly concentrated extracts for pha... View more

Published Date : 07 Mar, 2026

Malt extracts is made from malted grains such as barley, wheat, rice and rye with natural enzymes. It is a natural, nutritious and whole grain sweetener.  Dry and liquid are two forms of malted extracts. Malt extracts typically has 6% protein, numerous free amino... View more